Appetizers, Soups and Salads
Wild Mushrooms and Duck
Braised duck, simmered with wild mushrooms, shallots, tomatoes, red wine and herbs served over polenta…$9
Crab Stuffed Shrimp
Jumbo shrimp, stuffed with lump crabmeat
served with a white wine sauce …$12
Smoked Salmon and Asparagus
Cold smoked salmon, served with asparagus, and a sour cream, capers, red onion and herbs sauce…$9
House Salad
Mixed greens wrapped with a cucumber, with tomatoes, croutons, parmesan and our House vinaigrette…$6
Insalata Toscana
Romaine hearts, stuffed with a lentil and vegetables salad, shaved parmesan and a balsamic, honey vinaigrette…$7
Mediterranean Salad
Mixed greens with feta cheese, olives, tomatoes, red onion, artichoke hearts and a parmesan, oregano dressing…$8
Cream of Red Bell Peppers Soup
Our famous soup made with roasted red bell peppers, Spanish onions, cream and wine. Smooth as silk with a touch of heat…$6
Soup of the Day
Today’s creation using the freshest ingredients available… $6
Entrees
Beef Tenderloin Medallions
Served with pureed potatoes, a roasted roma tomato, green beans sautéed with onions and tomatoes and a red wine sauce…$28
Ribeye
New York Flat Iron
New York Flat Iron16 oz. $36 12 oz. $32 8 oz. $23
All Steaks Grilled and served with a twice baked potato
Sautéed vegetables and a red wine herb sauce
Grilled Duck Breast
Duck breast, seasoned with herbs, grilled, served with wild mushroom risotto, grilled asparagus and a red wine sauce…$26
Pork Tenderloin Marsala
Pork tenderloin, simmered in a marsala wine sauce, served with layered potatoes and baby vegetables…$23
Braised Lamb Shanks
Free range lamb, braised with vegetables and red wine,
served with a bortolli bean ragu, and greenbeans
sautéed with tomatoes and onions…$23
Cedar Planked Salmon
With roasted polenta, grilled vegetables, and a
white wine butter sauce…$24
Seafood Fettucini
Maine Lobster, shrimp, bay scallops, and mussels, tossed with vegetables and a lobster cream sauce …$28
Dinner Menu
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